The Lynk Standard
What Goes Into Every Lynk Sweet
How We Make It
Quality Certifications
Certified for purity, trusted by thousands
Good Manufacturing Practice
ISO 22000 Certified
The Taste of India
Made in IndiaThe Lynk Promise
What Our Customers Say
Real reviews from real customers
Kaju KatliYou can taste the difference. Pure ghee, real ingredients — exactly what they promise.
Mysore PakFinally a brand that lists every ingredient and means it. The Mysore Pak was incredible.
Motichoor LadooBest ladoos I've had outside of India. Fresh, not too sweet, and delivered perfectly.
Besan LadooThe packaging was spotless and the sweets tasted like they were made that morning. Real quality.
Kesar PedaOrdered for a family event. Everyone noticed the ghee aroma and clean taste. Will order again for Diwali.
FAQs
Every Lynk product derives its taste from real ingredients — pure ghee, real saffron, premium nuts — not from artificial flavouring agents or synthetic additives.
Yes. Every batch is lab tested. We are ISO 22000 certified and GMP certified. All products use sulphurless sugar and MAP packaging for transit stability.
For dairy-intensive products like Kesar Peda, Milk Peda, Milk Cake, and Dharwad Peda, we apply dairy-quality testing to ensure the milk character is genuine.
All products are MAP-packed (Modified Atmosphere Packaging) — oxygen is replaced with nitrogen inside every sealed box. Combined with food-grade preservatives, this ensures your order arrives fresh whether you are in Mumbai, Delhi, or Bangalore.
Pure cow ghee, sulphurless sugar, real saffron (where used), premium cashews and almonds, and cardamom. No artificial flavours, no sugar alcohols, no dextrose, no maida as filler. We use food-grade preservatives for transit safety only.
75 days from date of packaging with MAP technology. Store in a cool, dry place. Refrigerate after opening for best freshness.
